Dijla & Al-Forat Food Market

Wolverine Restaurant Equipment is a provider of essential resources and information tailored for the restaurant industry. The company focuses on delivering relevant insights and links to help businesses navigate various topics related to their operations. Established in Keego Harbor, MI, Wolverine Restaurant Equipment is dedicated to supporting the needs of restaurant owners and operators. With a commitment to quality and service, they aim to be a trusted source for industry-related knowledge. Generated from the website

Wolverine Packing processes boxed Beef, Pork, Poultry, Lamb, Veal, Portioned Cuts and Processed Meats. It was founded by the late Al Bonahoom who operated exclusively as a lamb and veal processor until the early 1960 s. In the early 1960 s, Wolverine Packing started utilizing fresh lamb and veal by-products from their own slaughter and processing plant. In 1970 Wolverine Packing opened a beef breaking facility. This new division fabricated carcass cattle into wholesale primal cuts of beef that were vacuum packed and boxed for distribution to the retail and food service industry. In 1998 Wolverine started a steak cutting operation primarily for the food service industry. Wolverine Packing has grown from a 30 million dollar company in the late 1970 s to a company that will exceed 600 million dollars in sales for the current year. Over the last ten years, the company has twice expanded the plant to the current 110,000 square foot facility.

Detroit Wholesale Produce is a dedicated supplier of fresh produce in Detroit, MI, focusing on delivering high-quality fruits and vegetables to local businesses. The company prides itself on its commitment to excellence and customer satisfaction in the wholesale market. With a strong emphasis on quality and service, Detroit Wholesale Produce plays a vital role in supporting the local economy by providing essential products to restaurants, grocery stores, and other food service establishments. Their mission is to ensure that customers receive the freshest produce available, contributing to the vibrant culinary scene in the area. Generated from the website