Boukan

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774 Danforth Ave
Toronto, ON M4J 1L5
+1 (416) 686-1880
https://www.boukan.ca

Boukan, meaning "campfire" in English, is a Haitian restaurant based in Toronto's vibrant Greektown. Since its inception in 2019, Boukan has been dedicated to bringing the flavors and culture of Haiti to the bustling city. Founded by Haitian Torontonians Amir Senat, Ricardo Province, and Marc-Elie Lissade, the restaurant aims to showcase the rich heritage and creole cuisine of Haiti to Toronto through a fusion of traditional Haitian and Caribbean dishes.

At Boukan, guests can expect a dining experience that exudes warmth and authenticity. The restaurant's colorful and inviting ambiance sets the stage for an exploration of magical flavors that capture the essence of Haitian street food. Through their niche product, Fritay, Boukan offers a menu that is both fun and unique, featuring fresh, organic ingredients that highlight the vibrant culinary landscape of Haiti.

With a commitment to serving dishes prepared with love and pride, Boukan invites diners to savor a taste of Haiti with each bite. From the Bak Fritay Deluxe, a delectable platter showcasing a variety of proteins and traditional Haitian accompaniments, to a menu filled with bold flavors and authentic recipes, Boukan promises an unforgettable journey through the heart of Haiti's culinary traditions.

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