Bakery Gateau
Bakery Gateau, established in 2003 in Toronto, Canada, is recognized as one of the first Korean bakeries in the area, offering a diverse selection of Korean-inspired breads and pastries. With over 20 years of baking experience, their dedicated team crafts quality products from scratch, ensuring that all items are free of preservatives, MSG, and artificial flavoring.
Recently transitioning under new management, Bakery Gateau is committed to enhancing customer service and product quality. The bakery continues to delight patrons with fresh, handcrafted desserts, including their signature fresh cream custards and chocolate creams, made daily by skilled bakers.
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