Apricot Tree Cafe

Apricot Tree Café opened on December 3, 1993 and to this day it is still operated by Husband and Wife Team Franz and Esther Hochholdinger. Originally opened as a Dessert and Cake Shop, a light Lunch menu with Soups, Salads and Sandwiches were added. In 1997 we moved to a larger Unit within the same Plaza. With a larger kitchen it also allowed us to start offering a Breakfast and Dinner menu as well. In 2016 we expanded again at the current location. This also allowed us to expand our menus further. All our Desserts, Cakes, Pastries and Ice cream are still made on the premises. The many Awards over the years are a true statement of our efforts to provide an exceptional dining experience by using the freshest and best ingredients. Most recently we have become a World Wide Leader by providing a Safe Indoor Dining Experience. Air Audits have been done to determine the efficiency of the HVAC System and ultimately the ventilation. Hepa Filters have been added and live Air Quality