39 Spices

Khau Gully is a family-owned Indian restaurant that opened its doors in Canada in 2018. Founded by Anuradha and Arun, who bring a wealth of hospitality experience from around the world, including India, Oman, Nigeria, and Canada. The chefs at Khau Gully specialize in regional Indian cuisine, offering an authentic dining experience in a vibrant and cozy Toronto setting. Notably, the restaurant provides an exclusive vegan menu for guests to enjoy. Embracing the essence of India's bustling food streets, Khau Gully's menu showcases the diverse and authentic flavors of Indian cuisine. It serves as a culinary destination for those seeking a cultural and comforting journey through food. Conveniently located in Toronto, just south of Yonge and Eglinton, the restaurant offers dining options that cater to both in-house dining enthusiasts and patrons who prefer enjoying their meals at home through takeout and delivery services. Guests can indulge in traditional Indian dishes such as paneer butter masala, butter tandoori roti, dal makhani, coconut chicken, and lamb dum biryani, which have received rave reviews for their delicious flavors and worthiness. Khau Gully prides itself on not only providing great food but also delivering fantastic service, making it a favorite spot for Indian cuisine lovers in Toronto. Generated from the website content