The Barrington Steakhouse & Oyster Bar
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The Barrington Steakhouse & Oyster Bar in Halifax, NS, specializes in Atlantic beef products, offering a menu that features expertly aged and cut meats, complemented by fine wines, craft beers, and fresh Maritime oysters. The restaurant aims to provide guests with a memorable dining experience, showcasing a commitment to quality and local ingredients.
Founded in a historic building designed in the Late Victorian Plain style, The Barrington pays homage to its rich history while delivering exceptional culinary offerings under the guidance of Chef Paul Huggins. With a background that includes accolades such as Iron Chef Niagara and collaborations with renowned chefs, Huggins leads a culinary team dedicated to creating the ultimate dining experience.
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