Kokoro Tokyo Mazesoba-River District
Founded by Japanese Chef Takuma Ishikawa in 2013, Kokoro Tokyo Mazesoba-River District brings a taste of authentic mazesoba to Vancouver, BC. Originally gaining popularity in Japan, mazesoba has become a sought-after dish, particularly in Tokyo, where Chef Takuma Ishikawa first introduced his unique creation and secured the prestigious Best 2014 Mazesoba Award. Despite attempts to replicate its flavor, nothing quite matches the original mazesoba crafted by Chef Takuma.
At Kokoro Tokyo Mazesoba-River District, diners can savor the true essence of this Japanese culinary delight. With a rich history rooted in Chef Takuma's expertise and innovation, each bowl of mazesoba showcases a blend of flavors and textures that set it apart from imitations. Step into this Vancouver establishment to experience a culinary journey that pays homage to the artistry and dedication of Chef Takuma Ishikawa.
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