Four Quarters Meats

The Whole Beast is an artisan cured meat producer located in Victoria, BC, dedicated to crafting high-quality, handcrafted cured meats using traditional techniques and ethically raised heritage breed animals. Founded in 2011 by Chef Cory Pelan, the company emphasizes a nose-to-tail philosophy, ensuring that every part of the animal is utilized to create a diverse range of products, from salami to smoked meats. Generated from the website

Amron's Gourmet Meats, established in 2006 in Richmond, British Columbia, specializes in high-quality gourmet meat sourced from animals raised in pristine and free-range conditions. Their offerings include a variety of free-range meats and handcrafted sausages and burgers made from all-natural ingredients, ensuring a delicious and healthier dining experience. Their menu features an array of gourmet options, including marinated chicken, lamb, and beef, all sourced from local grass-fed supplies. Committed to quality, Amron's Gourmet Meats prepares their products without fillers, artificial preservatives, or sweeteners, catering to discerning customers seeking exceptional flavors. Generated from the website