Clancy's Gourmet Meats

Heritage Meats Ltd, located in Langley City, British Columbia, is renowned for being the Fraser Valley's premier source of fine quality meats and gourmet specialty foods. Committed to exceptional quality, the company provides a variety of non-medicated meats, including dry-aged beef, locally raised pork, and non-medicated poultry, all made with real ingredients and crafted fresh daily in-house. Founded by Eugene Vandenberg and Eleanor Cox, Heritage Meats takes pride in offering customers organic meat products free from preservatives, pesticides, hormones, and fillers. The talented team emphasizes freshness, quality, and outstanding customer service, setting a standard that distinguishes them from conventional grocery stores. Generated from the website

The Whole Beast is an artisan cured meat producer located in Victoria, BC, dedicated to crafting high-quality, handcrafted cured meats using traditional techniques and ethically raised heritage breed animals. Founded in 2011 by Chef Cory Pelan, the company emphasizes a nose-to-tail philosophy, ensuring that every part of the animal is utilized to create a diverse range of products, from salami to smoked meats. Generated from the website

Amron's Gourmet Meats, established in 2006 in Richmond, British Columbia, specializes in high-quality gourmet meat sourced from animals raised in pristine and free-range conditions. Their offerings include a variety of free-range meats and handcrafted sausages and burgers made from all-natural ingredients, ensuring a delicious and healthier dining experience. Their menu features an array of gourmet options, including marinated chicken, lamb, and beef, all sourced from local grass-fed supplies. Committed to quality, Amron's Gourmet Meats prepares their products without fillers, artificial preservatives, or sweeteners, catering to discerning customers seeking exceptional flavors. Generated from the website