Bay Area Gourmet

Lemon Heaven Beverages, located in Delta, BC, offers a delightful array of freshly squeezed lemonades and gourmet mini donuts through its vibrant mobile carts and kiosks. Customers can indulge in a variety of unique lemonade flavors and watch as warm, fluffy mini donuts are made right before their eyes, making for a memorable and enjoyable treat. With a strong focus on fresh ingredients and customer satisfaction, Lemon Heaven and its sister brand, Cin City Donuts, cater to a wide range of events and locations, from festivals to sporting arenas. The company actively promotes franchise opportunities, providing potential business owners with a chance to join its tasty venture in a low-capital, high-traffic environment. Generated from the website

Your local Delta Subway® Restaurant, located at 7218 Progress Way brings new bold flavors along with old favorites to satisfied guests every day. We deliver these mouth-watering flavors with our famous Footlongs, 6” sandwiches, wraps and salads. And we offer a variety of ways to order—quick and easy in the app or online, convenient delivery, come into your neighborhood shop for an in-restaurant meal, or pick up curbside. We’re proud to offer a change from same old fast food with fresh cut veggies and toppings with protein choices, fresh-baked bread and let’s not forget cookies! And we’re happy to help you with any catering needs as well. All Subway® Restaurants are independently owned and operated by business owners who employ talented Sandwich Artists™.

Chef Ann Kirsebom Ltd, based in Delta, BC, is a boutique catering company renowned for its gourmet sauces crafted by Chef Ann Kirsebom, who is classically French trained and has collaborated with acclaimed chefs globally. Her signature Tequi Lime sauce, made with Blanco tequila and freshly squeezed lime juice, exemplifies her commitment to using the finest authentic ingredients sourced from her extensive travels. In addition to her culinary creations, Chef Kirsebom is a dedicated culinary educator, having taught at various culinary schools and led food and wine enthusiasts on culinary journeys through Europe and the Panama Canal. Her award-winning sauces are sold in major retailers across Canada and the US, with plans for international distribution, showcasing her innovative approach to gourmet cuisine. Generated from the website