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Parmx Cheese, established in 1970 by Vincenzo Aiello and his family, brings the rich traditions of Italian cheesemaking to Canada, maintaining a commitment to high-quality cheese products for the retail and foodservice industries. With a focus on innovation, the company combines historical techniques with advanced technologies to deliver a diverse range of cheeses and packaging options tailored to various market needs. As a CFIA registered and HACCP audited facility, Parmx Cheese emphasizes food safety and quality in its production processes. The company serves a wide array of sectors, including restaurants, airlines, and food distribution centers, while also offering private label solutions for national retail brands. Generated from the website

Springbank Cheese Co. is an independent Canadian-owned packaging and distribution firm based in Calgary, Alberta, with over 60 years of family tradition in the cheese business. They specialize in both Canadian and imported cheeses, offering a wide variety of delicious products to consumers and retailers alike. In addition to retail offerings, Springbank Cheese Co. supports fundraising initiatives for schools, sports groups, church organizations, and other not-for-profit entities across Canada. Their commitment to quality and community engagement makes them a trusted name in the cheese industry. Generated from the website