Brio Bakery Ltd

Brio Bakery Ltd, located in Edmonton, Alberta, specializes in artisanal bread and viennoiserie crafted by hand using only three ingredients: flour, water, and salt. Founded in 2015 by Todd, who perfected his craft at the San Francisco Baking Institute, the bakery has become well-known for its dedication to traditional baking methods and the unique levain used in its signature products.

With roots that began at farmers' markets, Brio Bakery quickly developed a loyal following and has since established itself in the community through its Old World traditions and a commitment to quality. The bakery offers a rotating selection of handcrafted bread and pastries every week, showcasing both expertise and creativity in their delightful offerings.

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