Blowers and Grafton
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Blowers and Grafton is a vibrant dining establishment in Calgary, Alberta, that brings the authentic flavors of East Coast hospitality to the West. Founded by Josh Robinson and Samim Aminzadah, the restaurant specializes in beloved East Coast dishes, including the Original Halifax Donair, garlic fingers, and fresh seafood, all served in a laid-back atmosphere that encourages genuine connections and memorable experiences.
With a commitment to quality and a passion for culinary culture, Blowers and Grafton offers a variety of daily specials and craft beverages, ensuring there's something for everyone. The restaurant's dedication to sourcing ingredients from the Maritimes allows guests to enjoy a true taste of home, making it a popular spot for both locals and visitors alike.
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