Debailleul

Its secret is the legacy of incomparable know-how Founded in 1983, the chocolate-pastry shop excels in the refinement of its products and ranks as a high-end and luxurous shop. The founder, Marc Debailleul has been elected as the best in France, with the title of prestigious and coveted that confirms a perfect mastery of the House Debailleul. Over the years, it is a true expertise made in Belgium that has developed while keeping in mind its heritage and its French learning. Today, the key words are the passion and dedication that allow new and innovative recipes to emerge! Many specialties are to be tested Whatever your sin, we promise that you will be satisfied! Pralines, Brussels waffles, macaroons and pastries of all kinds are among the delights offered in the Tea Room, all homemade and with love! You will thus find the unique taste of the artisan in these new flavors. You can enjoy the best hot chocolate of the Grand-Place prepared with a blend of homemade dark chocolate!